Honey Oat-Cranberry Cereal Bars


  • 1/4

    cup coarsely chopped almonds

  • 1/4

    cup dried banana chips

  • 1/4

    cup dried cranberries

  • 3/4

    cup natural almond butter

  • 1/2

    cup honey

  • 1/4

    cup butter, cut into 4 pieces


  • 1.

    Line 8-inch square pan with foil so foil extends about 2 inches over sides of pan. Lightly spray foil with cooking spray. In large bowl, mix cereal, almonds, banana chips and cranberries.

  • 2.

    In medium microwavable bowl, microwave almond butter, honey and butter uncovered on High 3 minutes, stirring every 30 seconds, until mixture is boiling and slightly thickened.

  • 3.

    Pour over cereal mixture in bowl, stirring until evenly coated. Press firmly in pan. Refrigerate about 2 hours or until firm enough to cut. Cut into 4 rows by 4 rows.